Research Interests: Paleoecology, Aquatic Ecology, Climate Change, Food Safety.  


  • Ph.D. , (2021-Still), Marine Biology and Fisheries Department, Institute of Marine Sciences, Middle East Technical University, Mersin, TÜRKİYE
  • M.Sc. , 2019, Institute of Forensic Science, İstanbul University, İstanbul, TÜRKİYE
  • B.Sc. , 2011, Molecular Biology and Genetics, İstanbul University, İstanbul, TÜRKİYE

Thesis Title: Evaluation Of The Status Of Food Safety And Related Regulations In Turkey And The World About Genetically Modified Organisms And Their Products By Qualitative And Quantitative Methods In Forensic Science

Research Outputs 

  1. BİTİR, B., ERKAN İ̇tır, & YÜKSELOĞLU, E. H. (2020). Searching of the genetically modified organisms and their products’ status and evaluation of food safety and regulations in Turkey in terms of the forensic sciences. Commagene Journal of Biology, 104–109.